In 100 g (Grams) of Crustaceans, shrimp, mixed species, raw (may contain additives to retain moisture) there is 297 kJ of Energy (joule).

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Crustaceans, shrimp, mixed species, raw (may contain additives to retain moisture)

Crustaceans, shrimp, mixed species, raw (may contain additives to retain moisture) is a type of Finfish and Shellfish Products. The most significant nutrients in Crustaceans, shrimp, mixed species, raw (may contain additives to retain moisture) are listed below.

Water	83.01 g	83.01	g
Energy (calorie)	71 kcal	71	kcal
Energy (joule)	297 kJ	297	kJ
Protein	13.61 g	13.61	g
Total lipid (fat)	1.01 g	1.01	g
Ash	1.86 g	1.86	g
Carbohydrate, by difference	0.91 g	0.91	g
Fiber, total dietary	0 g	0	g
Sugars, total	0 g	0	g
Sucrose	0 g	0	g
Glucose (dextrose)	0 g	0	g
Fructose	0 g	0	g
Lactose	0 g	0	g
Maltose	0 g	0	g
Galactose	0 g	0	g
Starch	0 g	0	g
Calcium, Ca	54 mg	54	mg
Iron, Fe	0.21 mg	0.21	mg
Magnesium, Mg	22 mg	22	mg
Phosphorus, P	244 mg	244	mg
Potassium, K	113 mg	113	mg
Sodium, Na	566 mg	566	mg
Zinc, Zn	0.97 mg	0.97	mg
Copper, Cu	0.182 mg	0.182	mg
Manganese, Mn	0.029 mg	0.029	mg
Selenium, Se	29.6 µg	29.6	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.02 mg	0.02	mg
Riboflavin	0.015 mg	0.015	mg
Niacin	1.778 mg	1.778	mg
Pantothenic acid	0.31 mg	0.31	mg
Vitamin B-6	0.161 mg	0.161	mg
Folate, total	19 µg	19	µg
Folic acid	0 µg	0	µg
Folate, food	19 µg	19	µg
Folate, DFE	19 µg	19	µg
Choline, total	80.9 mg	80.9	mg
Vitamin B-12	1.11 µg	1.11	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	54 µg	54	µg
Retinol	54 µg	54	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	180 IU	180	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	1.32 mg	1.32	mg
Vitamin E, added	0 mg	0	mg
Tocopherol, beta	0 mg	0	mg
Tocopherol, gamma	0.12 mg	0.12	mg
Tocopherol, delta	0.03 mg	0.03	mg
Tocotrienol, alpha	0 mg	0	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin D (D2 + D3)	0.1 µg	0.1	µg
Vitamin D3 (cholecalciferol)	0.1 µg	0.1	µg
Vitamin D	2 IU	2	IU
Vitamin K (phylloquinone)	0.3 µg	0.3	µg
Dihydrophylloquinone	0 µg	0	µg
Menaquinone-4	0.3 µg	0.3	µg
Fatty acids, total saturated	0.261 g	0.261	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0.005 g	0.005	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.011 g	0.011	g
15:0 monounsaturated fatty acid	0.007 g	0.007	g
16:0 hexadecanoic, palmitic fatty acid	0.142 g	0.142	g
17:0 heptadecanoic, margaric fatty acid	0.012 g	0.012	g
18:0 octadecanoic, stearic fatty acid	0.078 g	0.078	g
20:0 eicosanoic, arachidic fatty acid	0.002 g	0.002	g
22:0 saturated fatty acid	0 g	0	g
24:0 saturated fatty acids	0.004 g	0.004	g
Fatty acids, total monounsaturated	0.181 g	0.181	g
14:1 monounsaturated fatty acid	0 g	0	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.02 g	0.02	g
16:1 cis monounsaturated fatty acid	0.016 g	0.016	g
16:1 t monounsaturated fatty acid	0.003 g	0.003	g
17:1 monounsaturated fatty acid	0.046 g	0.046	g
18:1 undifferentiated	0.112 g	0.112	g
18:1 cis	0.104 g	0.104	g
18:1 trans	0.008 g	0.008	g
20:1 eicosenoic, gadoleic	0.003 g	0.003	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
22:1 c saturated fatty acid	0 g	0	g
22:1 t saturated fatty acid	0 g	0	g
24:1 monounsaturated fatty acids	0 g	0	g
Fatty acids, total polyunsaturated	0.295 g	0.295	g
18:2 undifferentiated	0.095 g	0.095	g
18:2 n-6 c,c	0.089 g	0.089	g
18:2 conjugated linoleic acid (CLAs)	0 g	0	g
18:2 t not further defined	0.006 g	0.006	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.006 g	0.006	g
18:3 n-3 c,c,c (ALA)	0.006 g	0.006	g
18:3 n-6 c,c,c	0 g	0	g
18:4 octadecatetraenoic, parinaric	0 g	0	g

Nutrients in Crustaceans, shrimp, mixed species, raw (may contain additives to retain moisture)